Chana Chickpeas Chole Pulao Biryani

Chana Chickpeas Chole Pulao Biryani

Apr 13, 2011

How to make Chana Chickpeas Chole Pulao Biryani. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Chana Chickpeas Chole Pulao Biryani Chana Chickpeas Chole Pulao Biryani is a North Indian dish prepared with Chickpeas, Rice, onions, tomatoes, ginger garlic paste aromated with exotic Indian spices. Chana dal also called as garbanzo bean, Indian pea, ceci bean, Bengal gram, Kabuli chana, konda kadalai etc. Its rich in protein, fiber and carbohydrates. Its a...

Lemon Rice with Peas – South Indian

Lemon Rice with Peas – South Indian

Apr 12, 2011

How to make Lemon Rice with Peas – South Indian. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Lemon Rice with Peas – South Indian Lemon rice is a very famous and delicious authentic south Indian rice dish that can be prepared in few minutes by adding cooked rice with fresh lemon juice. Usually lemon rice goes well with raitha or Pappad snacks. In Tamilnadu, this dish commonly prepared during festivals, traditional festivals and it is served as a...

Sweet Pongal (Sakkarai Pongal or Gur ke Chawal)

Sweet Pongal (Sakkarai Pongal or Gur ke Chawal)

Mar 4, 2011

How to make Sweet Pongal (Sakkarai Pongal or Gur ke Chawal). Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Sweet Pongal (Sakkarai Pongal or Gur ke Chawal) Pongal or Sakkarai pongal is a kind of sweet rice pudding, made during pongal festival, one of the main traditional festival celebrated in South India, especially in Tamilnadu. Sakkarai pongal is made with rice, moong dal, jaggery and seasoned with cashewnuts, cardamoms and raisins. On the day of Pongal festival,...