May 22, 2011

How to make Beetroot Rasam – South Indian Style Recipe. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Beetroot Rasam – South Indian Style Recipe Beetroot, also known as the red beet, table beet, garden beet, cukundar, betavulgaris or simply as beet. Beetroot can be eaten as raw or in salad with a dressing of mustard oil or vinegar. Beetroot is used to cure anemia due to its richness in Vitamins A, C, iron and Calcium. It is used to increase the stamina of...

Apr 14, 2011

How to make Vegetable (Potato Peas) Puffs. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Vegetable (Potato Peas) Puffs Vegetable puffs are very common tea time snack in India and its available at every local bakery in India. Vegetable Puffs are one of the most popular Indian Snacks worldwide. There are many varieties available for stuffing the Puffs pastry. The most common popular stuffing are potato and peas. Puff is also known as „Patties“ and...

Mar 4, 2011

How to make Spicy Flour Biscuits – Maida Diamond Cuts. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Spicy Flour Biscuits – Maida Diamond Cuts Spicy savory chips is a crispy tasty crunchy flour chips made out of plain flour or Maida or even with white Atta (wheat flour). In western countries, Plain flour is used as all-purpose baking flour for pastries. Some people make this recipe as a sweet flavour and it is called as kala kala. Maida biscuits or diamond...

Mar 4, 2011

How to make Raw Banana Plantain (Vazhakkai) Podimas Fry. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Raw Banana Plantain (Vazhakkai) Podimas Fry In South Indian kitchen, Plantain plays a special role. There are many recipe varieties available with Plaintains or Vazhakkai. One of the most famous Plantain recipe is Podimas fry. Plaintain Podimas (poriyal) fry is originated from Kerala and it is popular all over India. Podimas fry is a vegetarian dish made with...

Mar 3, 2011

How to make Aloo Gobi (Potato Cauliflower) Masala Curry. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Aloo Gobi (Potato Cauliflower) Masala Curry Aloo Gobi is a traditional Punjabi main dish made out of potatoes, cauliflower and fine blend of spices or masalas. Main ingredients for preparing Aloo Gobi dish includes garlic, ginger, onion, coriander, tomato, and cumin. This punjabi special vegetarian cusine goes well with Paratha, Roti and Puris. It is very famous...

Feb 20, 2011

How to make Kidney Beans Curry – Rajma Masala. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Kidney Beans Curry – Rajma Masala Red Kidney Beans has dark red skin and visual resemblance to a kidney. Its popularly known as red beans as worldwide. Red Kidney Beans also known as Rajma in India. Rajma masala curry is a very popular North Indian dish made with red kidney beans in onion tomato sauce with Indian spicy flavors. Red kindey beans / Rajma...