Latest Recipes from all Categories

Rava (Semolina or Suji) Ladoo – Indian Sweet

Rava (Semolina or Suji) Ladoo – Indian Sweet

May 22, 2011

How to make Rava (Semolina or Suji) Ladoo – Indian Sweet. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Rava (Semolina or Suji) Ladoo – Indian Sweet Rava laddoo is a traditional Indian subcontinental sweet dish made out of rava, milk, sugar and cashews shaped as balls, one of the most popular south Indian sweet. Rava also spelled as Ravva,rawa, Rave, Sooji, Suji, Semolina. The ingredients to make Rava ladoo are easily available everywhere in the world. Rava...

Beetroot Rasam – South Indian Style Recipe

Beetroot Rasam – South Indian Style Recipe

May 22, 2011

How to make Beetroot Rasam – South Indian Style Recipe. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Beetroot Rasam – South Indian Style Recipe Beetroot, also known as the red beet, table beet, garden beet, cukundar, betavulgaris or simply as beet. Beetroot can be eaten as raw or in salad with a dressing of mustard oil or vinegar. Beetroot is used to cure anemia due to its richness in Vitamins A, C, iron and Calcium. It is used to increase the stamina of...

Raw Banana (Plantain – Vazhakkai) Bajji

Raw Banana (Plantain – Vazhakkai) Bajji

Apr 19, 2011

How to make Raw Banana (Plantain – Vazhakkai) Bajji. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Raw Banana (Plantain – Vazhakkai) Bajji Bajji is a common hot and crispy tea time snack in south india especially during rainy season. Bajji is a simple dish prepared by dipping any sliced vegetable in the gram flour batter and deep frying it. Bajji can be prepared with Onion, Potato, Plantain, Eggplant / brinjal, Ladies finger (and even Bread slices)...

Vegetable (Potato Peas) Puffs

Vegetable (Potato Peas) Puffs

Apr 14, 2011

How to make Vegetable (Potato Peas) Puffs. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Vegetable (Potato Peas) Puffs Vegetable puffs are very common tea time snack in India and its available at every local bakery in India. Vegetable Puffs are one of the most popular Indian Snacks worldwide. There are many varieties available for stuffing the Puffs pastry. The most common popular stuffing are potato and peas. Puff is also known as „Patties“ and...

Carrot Peas (Gajar Mattar) Paratha Recipe

Carrot Peas (Gajar Mattar) Paratha Recipe

Apr 13, 2011

How to make Carrot Peas (Gajar Mattar) Paratha Recipe. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Carrot Peas (Gajar Mattar) Paratha Paratha is Indian flat bread made with several type of vegetable stuffing. Parathas originated from Punjab region. The common stuffings are Potato, Radish, Spinach, methi leaves, cauliflower. It goes well with Yogurt Raitha or thick spicy curry. Paratha stuffing is kneaded with (Whole Wheat) Atta flour. Some people knead only...

Chana Chickpeas Chole Pulao Biryani

Chana Chickpeas Chole Pulao Biryani

Apr 13, 2011

How to make Chana Chickpeas Chole Pulao Biryani. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Chana Chickpeas Chole Pulao Biryani Chana Chickpeas Chole Pulao Biryani is a North Indian dish prepared with Chickpeas, Rice, onions, tomatoes, ginger garlic paste aromated with exotic Indian spices. Chana dal also called as garbanzo bean, Indian pea, ceci bean, Bengal gram, Kabuli chana, konda kadalai etc. Its rich in protein, fiber and carbohydrates. Its a...

Lemon Rice with Peas – South Indian

Lemon Rice with Peas – South Indian

Apr 12, 2011

How to make Lemon Rice with Peas – South Indian. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Lemon Rice with Peas – South Indian Lemon rice is a very famous and delicious authentic south Indian rice dish that can be prepared in few minutes by adding cooked rice with fresh lemon juice. Usually lemon rice goes well with raitha or Pappad snacks. In Tamilnadu, this dish commonly prepared during festivals, traditional festivals and it is served as a...

Spicy Flour Biscuits – Maida Diamond Cuts

Spicy Flour Biscuits – Maida Diamond Cuts

Mar 4, 2011

How to make Spicy Flour Biscuits – Maida Diamond Cuts. Easy, homemade and tested Indian recipe with step by step preparation guide and high quality food images. Spicy Flour Biscuits – Maida Diamond Cuts Spicy savory chips is a crispy tasty crunchy flour chips made out of plain flour or Maida or even with white Atta (wheat flour). In western countries, Plain flour is used as all-purpose baking flour for pastries. Some people make this recipe as a sweet flavour and it is called as kala kala. Maida biscuits or diamond...

Page 1 of 3123